▪️ 2 oz. KLYR
▪️ Muddle 6-12 mint leaves
▪️ 3/4 oz. lime juice
▪️ Top with club and a splash of agave or zero calorie lemon-lime soda
▪️ Over ice in a Collins glass
▪️ Garnish: lime
Step 1 – Place mint leaves and 1 lime wedge into a sturdy glass. Use a muddler and crush to release mint oils and lime juice.
Step 2 – Add remaining lime wedges and 2 tablespoons sugar, and muddle again to release the lime juice. Do not strain the mixture.
Step 3 – Fill the glass almost to the top with ice. Pour in KLYR rum and fill the glass with club soda.
Step 4 – Stir, taste, and add more sugar if desired.