KLYR MOSA

Mimosas made with KLYR rum and a great bottle of champagne adds one more reason to toast “cheers” to lazy weekend brunches or any special occasion.

Ingredients

▪️ 1 oz. KLYR
▪️ 2 oz. OJ
▪️ Top with champagne
▪️ Champagne flute/wine glass
▪️ Garnish: orange


Instructions

Step 1 – When you’re making a mimosa, always add the champagne first.

Step 2 – Tip the glass as you pour in the KLYR rum, this will keep more bubbles intact.

Step 3 – Next, add the juice, garnish, and serve immediately.

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